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Lmia Restaurant manager

UNEQ ENTERPRISES LTD
Published
July 16, 2024
Location
Toronto, Ontario, Canada, M4C 1A1, Toronto, Canada
Job Type

Description

UNEQ ENTERPRISES LTD is a distinguished name in the Canadian hospitality industry, known for its exceptional culinary offerings and exemplary customer service. With a portfolio of premium restaurants across Canada, we are committed to delivering an unforgettable dining experience that celebrates diverse cuisines and cultures. Our dedication to quality, innovation, and excellence has earned us a loyal customer base and a reputation as a leader in the industry.

Job Summary:

We are seeking a highly motivated and experienced Restaurant Manager to join our dynamic team under the Temporary Foreign Worker program. The successful candidate will play a pivotal role in overseeing the daily operations of our restaurant, ensuring the highest standards of service and customer satisfaction. This position is ideal for an individual with a passion for the hospitality industry, strong leadership skills, and a commitment to excellence.

Job Details:

  • Employer Name: UNEQ ENTERPRISES LTD
  • Job Location: Canada
  • Salary: $20.00 -$25.00 hr
  • Job Position: Lmia Restaurant manager
  • Job Type: Full Time, Permanent, Part-Time, 40-60 hours per week
  • Education: High School or Diploma Degree
  • Experience: 1-2 Basic Requirements

Key Responsibilities:

  • Operational Management: Oversee the daily operations of the restaurant, ensuring smooth and efficient service.
  • Staff Supervision: Recruit, train, and manage a diverse team of staff, fostering a positive and productive work environment.
  • Customer Service: Ensure exceptional customer service by addressing customer concerns and feedback promptly and professionally.
  • Quality Control: Maintain high standards of food quality, presentation, and hygiene in compliance with health and safety regulations.
  • Inventory Management: Manage inventory levels, order supplies, and maintain accurate records to ensure cost-effective operations.
  • Financial Oversight: Monitor financial performance, including budgeting, sales targets, and cost control measures.
  • Marketing and Promotion: Develop and implement marketing strategies to attract new customers and retain existing ones.
  • Compliance: Ensure compliance with all local, provincial, and federal regulations, including labor laws and health standards.
  • Reporting: Prepare regular reports on restaurant performance, including sales, expenses, and customer feedback.

Qualifications:

  • Education: A degree or diploma in Hospitality Management, Business Administration, or a related field is preferred.
  • Experience: A minimum of 3-5 years of experience in a managerial role within the restaurant industry.
  • Skills: Strong leadership, communication, and interpersonal skills. Ability to work under pressure and handle multiple tasks simultaneously.
  • Knowledge: Familiarity with Canadian food safety regulations and labor laws.
  • Language: Proficiency in English is required; additional language skills are an asset.
  • Attributes: High level of professionalism, attention to detail, and a customer-centric approach.

Benefits:

  • Competitive salary and benefits package.
  • Opportunity to work in a dynamic and culturally diverse environment.
  • Professional development and career advancement opportunities.
  • Supportive and collaborative team culture.

About UNEQ ENTERPRISES LTD:

UNEQ ENTERPRISES LTD prides itself on being a trailblazer in the hospitality sector. Our mission is to create extraordinary dining experiences that bring people together through exceptional food, ambiance, and service. We believe in nurturing talent and providing our employees with the tools and opportunities to grow within the company. Join us and be part of a team that values innovation, dedication, and the art of hospitality.

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