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cook jobs in Quebec with visa sponsorship

RESTAURANT DIXIE LEE CHARLESBOURG
Published
February 22, 2024
Location
Toronto, Ontario, Canada, M4C 1A1, Toronto, Canada
Category
Job Type

Description

cook jobs in Quebec with visa sponsorship: Restaurant Dixie Lee Charlesbourg is a well-established and beloved dining establishment known for its delicious Southern-style cuisine. As we continue to delight the taste buds of our patrons in Quebec, we are seeking a skilled and passionate Cook to join our culinary team. This role comes with the unique opportunity of visa sponsorship for qualified candidates.

Job Summary:

As a Cook at Restaurant Dixie Lee Charlesbourg, you will play a crucial role in preparing and presenting our signature dishes with precision and care. You'll be responsible for maintaining high culinary standards, ensuring food safety, and contributing to the overall success of our kitchen operations. This role offers the exciting prospect of visa sponsorship for eligible candidates looking to grow their culinary careers in Canada.

Job Details

  • Employer Name: RESTAURANT DIXIE LEE CHARLESBOURG
  • Job Location: Canada
  • Salary: $24.00 a hr
  • Job Position: Cook jobs in Quebec with visa sponsorship
  • Job Type: Full Time, Permanent, Part-Time, 40-60 hours per week
  • Job Category: Hospitality Jobs
  • Send Your cover letter: info@restodixielee.ca

Key Responsibilities:

  • Prepare and cook a variety of dishes following established recipes and presentation standards.
  • Execute cooking techniques with attention to detail and a focus on flavor, texture, and appearance.
  • Maintain cleanliness and organization in the kitchen area, including proper food handling and storage practices.
  • Collaborate with the kitchen team to ensure smooth operations during peak hours.
  • Monitor food inventory levels and assist in placing orders to ensure the availability of ingredients.
  • Adhere to food safety regulations and sanitation standards to guarantee the safety of both staff and customers.
  • Follow the guidance of senior chefs and take part in training sessions to improve culinary skills.
  • Assist in developing and testing new menu items as needed.
  • Maintain a positive and professional demeanor in a fast-paced kitchen environment.
  • Contribute to maintaining a welcoming and inclusive work atmosphere.

Qualifications and Skills:

  • Previous experience as a cook in a restaurant or culinary environment.
  • Proficiency in preparing and presenting a variety of dishes, with a focus on Southern-style cuisine being a plus.
  • Knowledge of food safety and sanitation regulations.
  • Ability to work effectively in a team and adapt to dynamic kitchen situations.
  • Strong communication skills and the ability to follow instructions accurately.
  • Enthusiasm for cooking, creativity, and a willingness to learn and grow.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.
  • Legally eligible to work in Canada and open to visa sponsorship through Restaurant Dixie Lee Charlesbourg.

Benefits:

  • Competitive salary and potential for performance-based incentives.
  • Visa sponsorship for eligible candidates.
  • Opportunity to learn and enhance culinary skills in a reputable restaurant.
  • Positive and collaborative kitchen environment.
  • Employee discounts on meals.

If you are a dedicated cook with a passion for creating exceptional dishes and a desire to join Restaurant Dixie Lee Charlesbourg's team, we encourage you to apply for the Cook position. Take the next step in your culinary journey by becoming a part of our kitchen. To apply, please submit your resume and a cover letter outlining your relevant experience and interest in this role.

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